Multi grain tart with beetroot Ice cream

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Multi grain tart with beetroot Ice cream. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Multi grain tart with beetroot Ice cream is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Multi grain tart with beetroot Ice cream is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Multi grain tart with beetroot Ice cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Multi grain tart with beetroot Ice cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Multi grain tart with beetroot Ice cream using 10 ingredients and 8 steps. Here is how you cook that.

#bcam

Ingredients and spices that need to be Prepare to make Multi grain tart with beetroot Ice cream:

1. 1 cup malti grain flour
2. 1/2 cup butter
3. 1/2 cup powdered sugar
4. 1/2 cup grated and boiled beetroot
5. 1 cup milk
6. 2 cup cream
7. 1/2 cup sugar
8. 1 tsp Vanilla essence
9. 1 teaspoon baking powder
10. Pinch baking soda

Steps to make to make Multi grain tart with beetroot Ice cream

1. Take multi grain flour add butter baking powder, baking soda, powdered sugar mix well add some milk if require and make nice dough
2. Make equal balls place in tart mold and bake 180 for 15 minutes
3. Take milk add sugar and cream cook well add beetroot mix well let it cool add some drops of vanilla asens
4. Take milk and beetroot mixture and grind it
5. Pour mixture in container and put it in freezer for 7 to 8 hours
6. Take container out of freezer and grind it
7. Again freeze it for 5 to 6 hours
8. Serve ice cream with tart garnish with some chocolate varnicilly

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So that is going to wrap this up for this special food Recipe of Favorite Multi grain tart with beetroot Ice cream. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!