Phirni

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Phirni. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Phirni is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Phirni is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Phirni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Phirni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Phirni is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Phirni estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Phirni using 4 ingredients and 6 steps. Here is how you can achieve that.

Phirni is a very famous and healthy cool dessert

Ingredients and spices that need to be Make ready to make Phirni:

1. 1/3 bowl rice
2. 4 cups milk
3. 2 tbsp sugar
4. as required dry fruits

Instructions to make to make Phirni

1. Wash and soak rice for 30 mins.
2. Drain and grind rice.
3. Heat up a thick bottom pan and boil milk.
4. Add rice paste and cook on low flame stirring at regular intervals.
5. When it thickens add sugar and let it cool.
6. Keep it in fridge and add dry fruits at serving.

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So that is going to wrap it up with this exceptional food Simple Way to Make Homemade Phirni. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!