Rice Pudding

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Rice Pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rice Pudding is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Rice Pudding is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Rice Pudding using 6 ingredients and 3 steps. Here is how you cook that.

I have always being a big fun of rice pudding. It’s sweet, creamy and filling. And I do like my in the morning. Eating it hot or cold is based on your preference. I love mine a bit warm with extra whipped cream and chocolate shavings on top.. just yummy.

Ingredients and spices that need to be Make ready to make Rice Pudding:

1. 1 cup rice
2. 3 spoonful sugar
3. 1 cup milk
4. 1 cup cream
5. 1 teaspoon cinnamon
6. 1/2 tsp Salt

Steps to make to make Rice Pudding

1. In a pan bring your rice, sugar and milk and pinch of salt to a bowl
2. Bowl till rice a bit tender, then add cream
3. Add cinnamon (if preferred) then let it cool for 5mins before serving. Or put in fridge to cool. Serve with preferred fruits

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So that's going to wrap it up for this special food How to Prepare Quick Rice Pudding. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!