Delightful Dessert !!Rice and Dal kheer!!(Akki kadlebele payasa)

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Delightful Dessert !!Rice and Dal kheer!!(Akki kadlebele payasa). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Delightful Dessert !!Rice and Dal kheer!!(Akki kadlebele payasa) is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Delightful Dessert !!Rice and Dal kheer!!(Akki kadlebele payasa) estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Delightful Dessert !!Rice and Dal kheer!!(Akki kadlebele payasa) using 8 ingredients and 3 steps. Here is how you cook it.

#Week5of5.
It's one of the healthiest desserts,which is rich in iron as it contains jaggery.It's called akki kadale bele payasa in kannada and it is done during auspicious days!!It is used as a dessert,but I would rather call it as a traditional dessert.

Ingredients and spices that need to be Prepare to make Delightful Dessert !!Rice and Dal kheer!!(Akki kadlebele payasa):

1. 2 cup - rice
2. 1 cup -chana dal
3. 1cup- milk
4. 200g -jaggery
5. 1 teaspoon-Elaichi powder
6. 6 - Cashews
7. 10 -Raisins
8. 2 table spoon-Ghee

Instructions to make to make Delightful Dessert !!Rice and Dal kheer!!(Akki kadlebele payasa)

1. Firstly,wash the rice and dal and add required amount of water for boiling.keep it in cooker,until three whistles are done.
2. Then,add milk,jaggery,elaichi powder and allow it combine well.
3. Once it gets cooked well,kheer is ready to serve.Garnish it with ghee fried cashews and raisins.Add two table spoons of ghee when you switch off the flame and mix it thoroughly.This enhances the taste.Enjoy your dessert after dinner.

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