Arroz con Leche (Mexican Rice Pudding)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Arroz con Leche (Mexican Rice Pudding). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Arroz con Leche (Mexican Rice Pudding) is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Arroz con Leche (Mexican Rice Pudding) is something that I've loved my whole life.

Many things affect the quality of taste from Arroz con Leche (Mexican Rice Pudding), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche (Mexican Rice Pudding) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Arroz con Leche (Mexican Rice Pudding) using 8 ingredients and 5 steps. Here is how you can achieve it.

Found and made this recipe for Christmas Eve dinner with my family. Some of the best rice pudding I've tried.

Ingredients and spices that need to be Prepare to make Arroz con Leche (Mexican Rice Pudding):

1. 3 cup Whole Milk
2. 1 1/4 cup Water
3. 1 cup Medium grain rice
4. 2 Cinnamon sticks
5. 1/4 tsp Salt
6. 14 oz Sweetened condensed milk
7. 1/2 cup Raisins (soaked in warm water to soften)
8. 2 tsp Vanilla

Steps to make to make Arroz con Leche (Mexican Rice Pudding)

1. Bring milk, and water to a slew simmer in a large pot, over medium-low heat
2. Sir in rice and add cinnamon sticks. Barely simmer uncovered until rice is soft approx. 20-30 min stirring occasionally.
3. When rice is soft, remove cinnamon sticks and stir in condensed milk, vanilla, salt and raisins.
4. Return to a slight simmer for another 10-15 min or until most of the liquid is absorbed and rice has a pudding like consistency.
5. Serve hot with a sprinkle of cinnamon.

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This isn't a total guide to quick as well as easy lunch dishes but its great something to chew on. Hopefully this will obtain your imaginative juices moving so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Arroz con Leche (Mexican Rice Pudding). Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!