Andrassay

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Andrassay. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Andrassay is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Andrassay is something which I've loved my whole life.

Many things affect the quality of taste from Andrassay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Andrassay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Andrassay is 4 to 6 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Andrassay estimated approx 40 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Andrassay using 10 ingredients and 10 steps. Here is how you can achieve that.

I have a sweet tooth and love all desserts and mithayis .Andrassay i used to crave so much but never found them at most of the mithayi shop and most of them are very hard in some chops ,so i tried to make it myself ......So here i m presenting recipe of Andrassay .....
#WOKCOOKING

Ingredients and spices that need to be Get to make Andrassay:

1. 3/4 Cup Self Raising Flour
2. 1 Cup Icing Sugar
3. 1 Cup Rice Flour
4. 3 tbsp Samolina
5. 1 pinch Baking Soda
6. 2 tbsp Dry Milk Powder
7. 1 tbsp Cinnamon Powder
8. Half Cup Milk
9. Half Cup Sesame Seeds
10. Oil for Frying

Instructions to make to make Andrassay

1. In a bowl put self Raising flour, icing sugar,Rice flour,,Samolina Milk,,Cinnamon Powder, dry milk and mix well
2. Leave it for 25 mins so that sugar gives of water
3. Knead well and add few drops of milk accordingly to make a dough
4. Refrigerate it for a while so that it settles down
5. Moisture your hand with water and make small balls
6. Roll them in sesame seeds
7. Heat Oil,test it by dropping a piece of dough,if it is done the dough piece will popup
8. Turn heat to medium and fry the balls till golden brown
9. Initially you can fry a test ball so that you get to know how much the size increases after frying and which temperature is suitable
10. Serve hot....You will love them.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Ultimate Andrassay. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!