Doll Festival Sushi Cake

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Doll Festival Sushi Cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Doll Festival Sushi Cake is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Doll Festival Sushi Cake is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Doll Festival Sushi Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doll Festival Sushi Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Doll Festival Sushi Cake using 9 ingredients and 5 steps. Here is how you cook that.

My friend taught me about sushi cake, and I figured I could easily make it myself, so I made one for the Doll Festival! Not only is it cute, but also delicious! Why not try making this with your kids?!

Press down on the rice relatively tightly when spreading it into the mold. You don't have to add in denbu if you prefer not to. You can leave the bottom of the pan as-is when removing the mold. It might be easier to cut that way. The cake was 16 cm. Recipe by Torodesu

Ingredients and spices that need to be Prepare to make Doll Festival Sushi Cake:

1. 1000 grams Plain cooked rice
2. 4 tbsp Sushi vinegar
3. 3 eggs: 1 tablespoon sugar Eggs, sugar
4. 1 can tuna , 1 heaping tablespoon mayonnaise Tuna, mayonnaise
5. 2 Cherry tomatoes
6. 10 cm Freshly-harvested ginger
7. 1 dash Fish sausage
8. 1 dash Sakura Denbu (Fish mashed and seasoned with sakura)
9. 1 Nori seaweed

Steps to make to make Doll Festival Sushi Cake

1. Mix the sushi vinegar into warm rice, mixing it together as if cutting as it cools. Drain the tuna, and mix it together with the mayonnaise. Whisk the egg, mix in the sugar, and make a Japanese omelette with just 1 tablespoon of the mixture. Use the rest of the egg as filling.
2. Pack the rice into a springform pan. Spread all of the egg filling.
3. Cover with more rice on top, spread out the tuna filling, and cover with more rice. Remove it from the cake mold. Cover with nori seaweed, and top it with the other ingredients.
4. If you thinly slice fresh ginger at an angle, it looks like flower petals.Cut the omelette into long, thin strips. Cut the tomatoes in half. When decorating the whole cake, squirt a little bit of mayonnaise (not listed) onto the bottom half of the tomatoes, and press them onto the cake. Cut the fish sausages with a cookie cutter.
5. It will be adorable if you use the ginger to make flowers around the edges as shown above!

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So that is going to wrap this up for this exceptional food Easiest Way to Make Perfect Doll Festival Sushi Cake. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!