Gluten Free Pumpkin Chocolate Chip Muffins

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Gluten Free Pumpkin Chocolate Chip Muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gluten Free Pumpkin Chocolate Chip Muffins is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Gluten Free Pumpkin Chocolate Chip Muffins is something that I've loved my entire life.

Many things affect the quality of taste from Gluten Free Pumpkin Chocolate Chip Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gluten Free Pumpkin Chocolate Chip Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gluten Free Pumpkin Chocolate Chip Muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gluten Free Pumpkin Chocolate Chip Muffins estimated approx 5 mins.

To begin with this recipe, we must first prepare a few components. You can cook Gluten Free Pumpkin Chocolate Chip Muffins using 12 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Gluten Free Pumpkin Chocolate Chip Muffins:

1. 1 can Pumpkin
2. 1 cup Brown rice flour
3. 1 cup Quick oats
4. 1/4 cup Honey
5. 4 Eggs
6. 1/4 cup Almond milk
7. 2 tbsp Stevia
8. 1 Cinnamon
9. 1 Vanilla
10. 1 Allspice
11. 1 tbsp Baking powder
12. 2/3 cup Chocolate chips

Steps to make to make Gluten Free Pumpkin Chocolate Chip Muffins

1. Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins
2. Cook at 350° for 25 minutes
3. Remove from the oven and enjoy

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Quick Gluten Free Pumpkin Chocolate Chip Muffins. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!