Mochi 餅 Glutinous Rice Cake

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Mochi 餅 Glutinous Rice Cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mochi 餅 Glutinous Rice Cake is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mochi 餅 Glutinous Rice Cake is something that I have loved my entire life.

Many things affect the quality of taste from Mochi 餅 Glutinous Rice Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mochi 餅 Glutinous Rice Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mochi 餅 Glutinous Rice Cake is 8 square. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mochi 餅 Glutinous Rice Cake estimated approx 90 minutes.

To begin with this recipe, we must prepare a few components. You can have Mochi 餅 Glutinous Rice Cake using 2 ingredients and 6 steps. Here is how you can achieve it.

Mochi, glutinous rice cake, is an indispensable food for the New Year. It can be easily made using parts for kneading food processors and mixers.#newyear#japanesetraditional

Ingredients and spices that need to be Get to make Mochi 餅 Glutinous Rice Cake:

1. 250 ml sticky rice
2. Starch

Instructions to make to make Mochi 餅 Glutinous Rice Cake

1. Soak sticky rice for more than 1 hour. Drain water and cook with 200 ml water. I used rice cooker.
2. Knead glutinous rice with a food processor. Please note that if you knead it too much, it will become too soft.
3. Put starch powder (rice powder, corn starch) in tray. Put Mochi on starch and sprinkle starch on Mochi and cool in room temperature.
4. Cut into square shape.
5. Butter soy sauce Mochi: melt butter in pan put Mochi on it and sprinkle soy sauce. Wrap with Nori seaweed sheet.
6. This is my family favorite Mochi. It's even more delicious with cheese and ham.

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This isn't a total guide to quick and very easy lunch recipes but its great something to chew on. Ideally this will certainly get your imaginative juices moving so you can prepare tasty dishes for your family without doing way too many heavy meals on your journey.

So that is going to wrap it up for this exceptional food Recipe of Speedy Mochi 餅 Glutinous Rice Cake. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!