Persian rice flour pudding (Fereni)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Persian rice flour pudding (Fereni). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Persian rice flour pudding (Fereni) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Persian rice flour pudding (Fereni) is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Persian rice flour pudding (Fereni), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persian rice flour pudding (Fereni) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Persian rice flour pudding (Fereni) using 7 ingredients and 19 steps. Here is how you can achieve it.

Fereni is a smooth dessert with soft and silky texture. It is made with rice flour ( not rice grains), sugar, rose water, milk and saffron. This is one of desserts in Ramadan.

Ingredients and spices that need to be Make ready to make Persian rice flour pudding (Fereni):

1. 800 ml milk
2. 3 tbsp. rice flour
3. 2 tbsp sugar
4. Pinch saffron
5. 1 tsp rose water
6. For garnishing
7. Almond flakes, crushed pistachio and cinnamon powder

Steps to make to make Persian rice flour pudding (Fereni)

1. Add rice to the flour and stirring constantly to avoid of forming lumps.
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3. Bring the milk to a boil. Add saffron threads and keep stirring. Cook until mixture thickened.
4. Then add rose water and sugar to taste. Allow the mixture to boil for 2 more minutes on medium heat and yet keep stirring. It is done.
5. Fereni might be served either warm or cold. Garnish with pinch of cinnamon powder, almond flakes and crushed pistachio.
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19. Ingredients

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Persian rice flour pudding (Fereni). Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!